FR                        03 84 25 71 21            

Restaurant at Doucier at two steps of Chalain lake

In center of the small town Doucier, at two steps of chalain lake, the restaurant "Le comtois" invite you to discover his "nature" cook.


All you go taste is create by the chief Dominique, our cook is very influenced by the nature. The wild herbs and the mushrooms are coming from our forst and meadow, sometims from our garden.

You can also meet our special partner for our plants on Menthe et Mélisse.



July, August and September

Restaurant open

for lunch

Saturday and Sunday

for  dinner


From October 1st to  November 3rd

for lunch Sunday for dinner everyday (except 3 november)

We offer you  to discover our dishes by choosing in the formule bellow :


2 dishes at 23.00 €

3 dishes at 33.00 €

4 dishes at 43.00 €



Cold salty dishes

Porc terrine with old Marc, zucchini and carots in vinaigrette 


Foie gras with origan pepper and livèche apple, mint brioche

Hot salty dishes 

Vegetable dishe, fried vegetables  with wild spices and mashed sarriette tomato


Trout filet, fennel umbel sauce,   with mashed spices split peas with lemon thyme


Fried sirloin steak, trousseau sauce and wild cumin with fried potatoes 


Chicken fillet, sage sauce and vegetables stew (or morels sauce, more 3 €)


Cheese board from Doucier


Sweet cold dishes

Moment tart, chocolate ganache and cardamom ice cream


Lemon and mint tarte with pear ice cream and sour coulis


 Raspberry, praline cake and elderflowers ice cream


the bread is made at home

kids menu 12 €

(up to 12 years old) 

Poultry pie with fresh tomato 

Ice cream

A drink











806 Rue des 3 lacs


Tel : 03 84 25 71 21 


Contact par email


© 2018-2019 Restaurant Le Comtois